Meet The Survivors of Sudden Cardiac Arrest

Last year, for the 2015 ECCU Conference, we had the privilege of meeting more than 50 cardiac arrest survivors and 2,500 other supporters from over 30 countries.  Working with representatives from the Sudden Cardiac Arrest Foundation, we marched through the streets of downtown San Diego to help raise awareness and educate communities on the importance of CPR and AED devices.  Here is the story of the survivors we met.  This video debuted at a National Academies of Sciences, Engineering and Medicine  workshop in Washington D.C.  Where over 100 researchers and other advocates attended; addressing an Institute of Medicine report on improving survival from sudden cardiac arrest.  Thanks to Verocity Communications, StrataVerve Research and Strategic Artifex Market Research, Inc. for all their help in producing this story and gathering the research data for its presentation.

Food & Wine Unite To Support Pulse & Orlando LGBT

A group of popular Orlando chefs and hospitality leaders decided to Just DO Something…Anything! by joining together for a barbecue to benefit The LGBT Center of Central Florida (www.thecenterorlando.org). Over 500 people came out to enjoy great food, live music, and a butterfly release and remembrance ceremony in the courtyard. There was no ticket price to attend the event, which ran from 4-8pm at East End Market (eastendmkt.com).

The benefit, Food and Wine Unite Orlando (foodandwineuniteorlando.myevent.com), was organized by chefs Kevin Fonzo of K Restaurant and Jamie McFadden of Cuisiniers Catered Cuisine & Events. After the Pulse Nightclub attack, chefs Kevin and Jamie wanted to give back to the “The Center,” which has helped so many victims’ families and survivors.

100% of the proceeds were donated to The LGBT Center of Central Florida for assistance in rebuilding resources.

Participating Orlando-area restaurants included; Smiling Bison, Hawkers, Swine & Sons, The Rusty Spoon, Chef Tim Keating and Wild Ocean Market, Se7en Bites, The Courtesy Bar, and all of the merchants at East End Market.

Wines were provided by Craft & Estate: a member of The Winebow Group, Tim’s Wine Market, Stacole Fine Wines, Winesellers, LTD., Augustan Wine Imports, and Breakthru Beverage Group.  Sponsors for the event included K Restaurant, Cuisiniers Catering, East End Market, The Boathouse at Disney Springs, Quantum Leap Winery, Breakthru Beverage Group, Overeasy Events, Platinum Parking, Orlando Wedding & Party Rentals, and Linens By the Sea.

 

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